What Are The Food Industries?
The food industries are establishments whose activity is production, processing, processing and/or packaging; the storage and/or distribution and/or transportation and/or the importation of food or food products destined for human consumption, of materials and objects intended to be in contact with food or technological adjuvants used for the preparation of food.
Its high production volume and geographical scope of free marketing; This is what differentiates them from retail and non-industrial establishments.
There are also labels of self-adhesive paper products that have a resistance of less than one year depending on the climatic conditions in which they are.
The primary objective of the labeling is that all the information on the products is accurate and reliable.
FOOD PRODUCT LABELS
Nowadays it is necessary and obligatory to take into account all the essential measures to guarantee that the products that are consumable and that are commercialized in national territory contain the requirements in their labeling to ensure the most important aspects of commercial information and thus achieve active and healthy consumer protection.
There are many types of product labels, but the most suitable for these cases is polypropylene because it is a very resistant plastic material with excellent presentation, which can last several years without any problem since it resists temperatures from -28 ° C to 100 ° C. ° polypropylene is guaranteed to be used in frozen food or refrigerated goods since the ink used to print practically indelible, the label most used in the field is white with black ink.
Tips to know how to interpret the labels of the foods that we consume
Luckily, consumers have a valuable tool available, food labels, which let us know what each food contains to make better decisions when going to the supermarket to buy.
Knowing how to interpret the labeling of foods will allow us to:
- Choose what diet is best for us according to the food we eat, our tastes, preferences, etc.
- Distinguish ingredients that can cause allergies or intolerances.
- Choose better healthy foods.
Making Health Easier: Healthy Changes Start in Preschool
The video highlights the efforts of one educational organization, Los Angeles Universal Preschool (LAUP), to keep kids healthy at an early age. Childhood obesity now affects approximately one in six kids and disproportionately affects low-income and minority populations. LAUP teaches kids healthy habits and is incorporating small, healthy changes that can be made in any classroom—like teaching fun dances and providing nutritious snacks.
An NFL Diet: Eat Like A Houston Texan
Fueling up for a playoff game is not an easy task, and the Houston Texans get plenty of help eating the right foods to perform on the field.
Texas Children’s Director of Sports Nutrition Roberta Anding is also a sports dietician for the Houston Texans. She took some time in the Fresh Bistro at the Pavilion for Women to give us a behind-the-scenes glimpse of what’s on the menu for the team and tips on how you too can be as healthy as a Texan.